Kira Shipway
Summer Intern
Kira Shipway grew up on Martha’s Vineyard sailing with her father and attending poetry…
Ray Ewing
Ray Ewing is a 2009 graduate from the Martha’s Vineyard Regional High School. He…
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Edible Vineyard is a quarterly magazine that brings you stories behind the people who create, are inspired by, and taste the best seasonal and local flavors Martha’s Vineyard has to offer. Savor good design, read compelling authors, and most importantly, share and eat good food.
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“Our friends at Island Grown, The Scottish Bakehouse, The GOOD Farm, and Ali Berlow, among others, make Bloomberg News re: mobile poultry slaughterhouses and local Roving Butchers of Martha’s Vineyard Serve Locavores: The six-person team gathers its equipment and heads out in heavy boots and tie-dyes, moving in for the kill.”
Posted on 7/22/14