Features: Harvest 2011
Abandoned Abundance
Or, what I learned about food supply chains from your trash
Chef Dan’s Harvest Menu
Foraged, grown, poached, baked and roasted
Anna Ward
Anna Ward spends her time freelance writing, hanging out with her dog Bronx Ward-Smith,…
Martin Gee
Martin Gee is a designer, illustrator, and Features Design Supervisor for The Boston…
Claire Callagy
Claire Callagy currently lives in Chilmark. She works as a freelance photographer,…
Edible Communities Publications
Santa Barbara, CA 93101







