Features: Harvest 2011
Abandoned Abundance
Or, what I learned about food supply chains from your trash
Chef Dan’s Harvest Menu
Foraged, grown, poached, baked and roasted
Paula Wolfert
Purslane and Baby Greens with Cucumber and Shredded Cabbage
Paula Wolfert, a resident of San Francisco, is the author of five previously published…
Nina Carelli
Nina Carelli is from Martha’s Vineyard. She relocated to New York City to pursue…
Jocelyn Filley
Jocelyn Filley is a Martha’s Vineyard-based photographer. She received a BA in…
Cronig’s Market
West Tisbury, Vineyard Haven
Edible Communities Publications
Santa Barbara, CA 93101
Martha’s Vineyard Savings Bank
West Tisbury, Oak Bluffs, Vineyard Haven, Chilmark