Features: Harvest 2011
Abandoned Abundance
Or, what I learned about food supply chains from your trash
Chef Dan’s Harvest Menu
Foraged, grown, poached, baked and roasted
Christine Conley
Christine Conley completed her MS in Environmental Education from Lesley University’s…
Elizabeth Cecil
Photo Editor
Elizabeth Cecil (Photo Editor) photographs everything from pizza to purslane to people…
Edible Communities Publications
Santa Barbara, CA 93101
Martha’s Vineyard Savings Bank
West Tisbury, Oak Bluffs, Vineyard Haven, Chilmark
Sumner Z. Silverman, Phd.
(508) 693-7481