Sybil Teles
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The FARM Institute
Katama Farm, 14 Aero Avenue, Edgartown. (508) 627-7007
Beef, Lamb, Pork, Eggs, Seasonal vegetables
Edible Vineyard is a quarterly magazine that brings you stories behind the people who create, are inspired by, and taste the best seasonal and local flavors Martha’s Vineyard has to offer. Savor good design, read compelling authors, and most importantly, share and eat good food.
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“Try beet chips. Mix up the seasonings. Make them yours”
Posted on 2/22/12