Turmeric Carrots

Quick Pickled Shallots

Roasted Cauliflower with Cumin

Spinach Sautéed with Raisins

Lobster and Pea Shoot Spring Rolls

Thai Chicken Salad with Peanut Dressing

Root Vegetable Remoulade

Pickled Grapes

Jenna’s Savory Granola

Ancho Chili Grilled Shrimp

Brussels Sprouts in Mustard Sauce

Sweet Pickles

Dill Pickles

Cardamom Coconut Rice

Stuffed Mushroom Caps

Butternut Squash, Kale, and Corn Sauté

Pommes Persillade

Raw Carrot Slaw

Pine-Roasted Mushrooms

Artichoke & Lemon

Parsley & Anchovy

Beet & Walnut

Tomato & Almond

Classic Basil

Potato Salad with Radishes

Roasted Spring Vegetables with Radish & Hollandaise

Pan Fried Beans & Kale

Peach and Farro

Biscuits

Luscious Creamed Corn

Raw Corn and Tomatillo Salsa

Refried Beans

Nettles Straight Up

Strata

Crispy Carrot Fries

Roasted Pumpkin

Crudités

Good Luck Braised Pig Ears

Breaded and Grilled Ears

Salt & Pepper Fried Pig Ears

Baghare Baingan

Eggplant Confit

Spiced Peaches

Warm Green Beans with Charred Tomatoes

Coconut Chutney

Tongue Tacos

Butternut Squash Soup

Corned Tongue Salad

Kale Polenta Casserole with Sweet Potatoes

Kale Hortopita

Fresh Corn

Taioba in the Kitchen

Layered Zucchini and Tomatoes

Chicken Foot Souse

Eggplant Carpaccio

Sautéed Wild Spinach with Toasted Pine Nuts and Goat Cheese

Purslane and Baby Greens with Cucumber and Shredded Cabbage

Fattoush

Pickled Beets

Pickled Baby Carrots

Dilly Beans

Braised Fennel

Roasted Fennel

Sauteed Fennel

Creamy Kale Gratin

Swiss Chard

Pork Meatballs

Millet Salad with Corn and Cumin Vinaigrette

Farro Salad with Fennel & Mint Vinaigrette

Quinoa Salad

Oven-Roasted Butternut Squash

Mark Bittman’s Beet Roesti

Oven Roasted Beets

Marinated Beets

Bread and Butter Pickles

Savory Bread Pudding with Asparagus and Mushrooms

Cardamom Brown Rice

Ragged Pasta with a Thousand Herbs

Hara’s Homemade Mashed Sweet Potatoes

Steamed Dumplings

Baby Bok Choy with Crispy Shallots & Black Sesame Seeds

Mashed Yukon Gold Potatoes

Potato Galette

Braised Fingerlings

Easy Summer Corn &  Cherry Tomato salad

Zucchini Ribbons