Sybil Teles
Leftovers
left·o·ver (lftvr) adj. Remaining as an unused portion or amount. n. 1. A remnant or an unused portion. 2. LEFTOVERS Food remaining from a previous meal.
Features: Harvest 2011
Abandoned Abundance
Or, what I learned about food supply chains from your trash
Chef Dan’s Harvest Menu
Foraged, grown, poached, baked and roasted
Sydney Bender
Assistant Editor
Sydney Bender is a journalist with a BA from The College of Wooster in Ohio. Her interests…
Fae Kontje-Gibbs
Fae Kontje-Gibbs has called Martha’s Vineyard home since 1973. The Island has…
Elizabeth Cecil
Photo Editor
Elizabeth Cecil (Photo Editor) photographs everything from pizza to purslane to people…
Martha’s Vineyard Savings Bank
West Tisbury, Oak Bluffs, Vineyard Haven, Chilmark
Sumner Z. Silverman, Phd.
(508) 693-7481
