Edible Vineyard

Tony’s Market

Oak Bluffs

$, $$, American, Take-out

farms

Bluebird Way Farm

West Tisbury

Seasonal vegetables, Flowers

recipes

The Things We Love

Edible Vineyard staffers love their kitchen thingamajigs, new…

Abandoned Abundance

by Robert Booz

Or, what I learned about food supply chains from your trash

Chef Dan’s Harvest Menu

by Sydney Bender

Foraged, grown, poached, baked and roasted

Lunch Ladies*

by the Editors

School lunch and all the working hands behind it

Sunday Morning: January 19, 2011

by Jim Athearn

Betsy Carnie

Food Stylist

Betsy Carnie has spent years spanning the globe on the heels of adventure and specialized…

Martin Gee

Just Add Animals

Martin Gee is a designer, illustrator, and Features Design Supervisor for The Boston…

Elizabeth Cecil

Photo Editor

Elizabeth Cecil (Photo Editor) photographs everything from pizza to purslane to people…

Featured Advertisers

Tisberry Frozen Yogurt & Smoothies

Vineyard Haven

(508) 693-1145

Jan Buhrman Kitchen Porch Caterers

Vintage Elements

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(508) 696-9869

Andrew A. Flake, Inc.

www.andrewaflakeinc.com

(508) 693-3340

Out Now: Issue 12

Harvest 2011

Edible Vineyard is a quarterly magazine that brings you stories behind the people who create, are inspired by, and taste the best seasonal and local flavors Martha’s Vineyard has to offer. Savor good design, read compelling authors, and most importantly, share and eat good food.

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“The Island Food Pantry is in need of food and health donations. Whole foods, low...”

Posted on 2/6/12

Our Food

Tony’s Market

Bluebird Way Farm

Cream of Anything Soup

Tea Lane Caterers Inc.

Chilmark General Store

The Things We Love

Our Stories

Something Sweet

Abandoned Abundance

Chef Dan’s Harvest Menu

Lunch Ladies*

Wine Pairings

Abandoned Abundance

Chef Dan’s Harvest Menu

The Deer Hunter

Sunday Morning: January 19, 2011

Bone Season

Food Justice

Carlson Orchards

Winterizing Herbs

Our Community

Betsy Carnie

Martin Gee

Elizabeth Cecil

Artcliff Diner

Scottish Bakehouse

Menemsha Fish Market

South Mountain Company

Tisberry Frozen Yogurt & Smoothies

Jan Buhrman Kitchen Porch Caterers

Vintage Elements

Island Grown Initiative

Andrew A. Flake, Inc.

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