Features: Harvest 2011
Abandoned Abundance
Or, what I learned about food supply chains from your trash
Chef Dan’s Harvest Menu
Foraged, grown, poached, baked and roasted
Lily Morris
Lily K. Morris grew up sailing on the Vineyard. After high school, she traveled the…
Carrie Gee
Art Director
Carrie Gee is a designer and artist hailing from the midwest. Currently residing in…
Claire Callagy
Claire Callagy currently lives in Chilmark. She works as a freelance photographer,…
Edible Communities Publications
Santa Barbara, CA 93101







